Polenta Fries With Spicy Garlic Dipping Sauce

By Saveur
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1 large head of garlic

4 tsp. dijon mustard

1 tbsp. fresh lemon juice

1 tbsp. fresh lime juice

2 tsp. red wine vinegar

1 tsp. chopped chipotle chiles in adobo

1/2 tsp. worcestershire sauce

1/2 tsp. ground cumin

6 anchovy filets, rinsed

4 dashes Tabasco sauce

1 egg yolk

11/3 cups canola oil

1/3 cup extra-virgin olive oil

2 cups coarse cornmeal

1 cup finely shredded asiago cheese

8 tbsp. butter (1 stick), cubed

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