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Grilled Abalone Steak And Fruit Skewers Recipe

Nutrition per serving    (USDA % daily values)
CAL
480
FAT
38%
CHOL
48%
SOD
126%

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Ingredients for 4 servings

8 ounces pineapple, cubed

Wooden skewers, soaked in water for 30 minutes

1 1/2 teaspoons cornstarch

16 (1-ounce) abalone steaks

2 tablespoons balsamic vinegar

1 tablespoon grated fresh ginger

1/2 teaspoon dry mustard

1/2 cup sherry

1 tablespoon minced garlic

1/2 cup soy sauce

8 ounces pears, cubed

1/2 cup mango juice

8 ounces peaches, cubed

2 1/2 tablespoons light brown sugar

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