Ham And Pineapple Kabobs

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Nutrition per serving    (USDA % daily values)
CAL
231
FAT
12%
CHOL
0%
SOD
2%

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Ingredients for 4 servings

2 tablespoons distilled white vinegar

1 (15 ounce) can pineapple chunks, drained

1 teaspoon prepared mustard

3 tablespoons brown sugar

1 tablespoon vegetable oil

3/4 pound cooked ham, cut into 1 inch cubes

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