Chili-Topped Baked Potatoes

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
560
FAT
91%
CHOL
20%
SOD
130%

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Ingredients for 4 servings

4 russet potatoes (1-1/4 lb.)

1 can (15 oz.) chili

1/2 cup KRAFT Shredded Cheddar Cheese

1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream

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