Romanian Zucchini-Potato Latkes

More from this source
Eating Well
Nutrition per serving    (USDA % daily values)
CAL
173
FAT
8%
CHOL
17%
SOD
16%

Comments

Add a comment

Ingredients for 6 servings

2 pounds zucchini squash, peeled and seeded (4 medium)

1 pound potatoes, peeled (2 large)

1/2 teaspoon salt

2 large egg whites

1/2 teaspoon freshly ground pepper

1 medium onion

1/2-3/4 cup matzo meal

1 large egg

1 teaspoon plus 1 tablespoon canola oil, divided

You might also like

Zucchini-Potato Latkes
Pamela Salzman
Max's Deli Sweet Potato & Zucchini Latkes Recipe
Abe's Market
Potato-Zucchini Latkes With Basil
Every Day with Rachael Ray
Zucchini Potato Latkes With Tzatziki Recipe
Kitchen Daily
Mashed Potato Latkes With Zucchini And Dill
Cooking Light
Zucchini-Potato Latkes With Tzatziki
Eating Well
Best Potato Zucchini Latkes
Food.com
Cauliflower Sweet Potato Latkes
The Family Dinner
Potato Latkes
Wolfgang Puck
Spiced Sweet Potato Latkes With Yogurt
The Year In Food