Grilled Chicken Caesar

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Ingredients

1 garlic clove

1/4 cup plus 3 Tbsp. olive oil

1 tablespoon red wine vinegar

1 tablespoon fresh lemon juice

1 teaspoon Dijon mustard

1/2 teaspoon salt, divided

1/2 teaspoon pepper, divided

4 slices (3/4-inch thick) Italian bread

1 1/4 pounds boneless, skinless chicken breast halves

1 head romaine lettuce, torn into bite-size pieces (16 cups)

1/2 cup shredded Parmesan cheese

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