Pasta Puttanesca

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
450
FAT
22%
CHOL
0%
SOD
32%

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Ingredients for 6 servings

1/2 cup chopped fresh parsley

grated parmesan cheese or vegan parmesan cheese (for topping)

3-4 garlic cloves , minced

1 medium shallot , minced

1 (14 ounce) can Italian plum tomatoes , lightly drained and chopped

1 (14 ounce) can crushed tomatoes or tomato puree

1/2 cup pitted black olives , coarsely chopped

1/2 cup stuffed green olive , coarsely chopped

fresh ground pepper , to taste

1 teaspoon dried oregano

1/4 cup dry red wine

10-12 ounces linguine

1 tablespoon light olive oil or extra-virgin olive oil

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