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Thai Chicken Bites With Dipping Sauce

Nutrition per serving    (USDA % daily values)
CAL
42
FAT
9%
CHOL
4%
SOD
5%

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Ingredients for 50 servings

1 teaspoon turmeric

1/2 cup prepared Thai peanut sauce

4 boneless, skinless chicken breast halves

1 teaspoon chili powder

2 tablespoons vegetable oil

2 tablespoons thinly sliced scallions

1 teaspoon ground ginger

1/2 cup chicken broth

2 teaspoons light or dark brown sugar

1 teaspoon salt

2 tablespoons coarsely chopped peanuts

1/2 cup light coconut milk

1 teaspoon garlic powder

1 teaspoon ground coriander

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