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Chris's Crispy, Crunchy Fried Chicken

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Martha Stewart
Related tags
main-dish low carb dinner
Nutrition per serving    (USDA % daily values)
CAL
749
FAT
124%
CHOL
139%
SOD
998%

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Ingredients for 4 servings

1/2 cup coarse salt (or 6 tablespoons table salt)

1 whole chicken, cut into serving pieces

1 1/2 cups all-purpose flour

1/4 cup cornmeal

2 teaspoons dried thyme or oregano, or a pinch of cayenne pepper

1 teaspoon table salt

1/2 teaspoon freshly ground black pepper

2 eggs

1/2 cup buttermilk

Peanut oil, for frying

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