Crunchy Peanut Slaw

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Nutrition per serving    (USDA % daily values)
CAL
341
FAT
94%
CHOL
0%
SOD
5%

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Ingredients for 8 servings

1 medium head green cabbage, outer leaves removed

1 1/2 cups roasted, unsalted peanuts

1 bunch green onions

1 cup chopped cilantro

salt and pepper

1/2 cup light oil, like canola: for Dressing

3 tbsp Rice Vinegar

1 tbsp Sugar (or more, to taste)

1 tbsp Sesame Oil

1 tsp Soy Sauce (or more, to taste)

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