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Grilled Orange Chicken Fingers Recipe

Nutrition per serving    (USDA % daily values)
CAL
172
FAT
15%
CHOL
37%
SOD
18%

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Ingredients for 4 servings

1 pound boneless, skinless chicken breasts, trimmed of fat

1 1/2 tablespoons dijon mustard

salt to taste

1 1/2 tablespoons frozen orange-juice concentrate, thawed

1 teaspoon sesame oil

1/2 teaspoon freshly ground pepper

1 1/2 tablespoons honey

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