Ginger Fried Rice + 5-Minute Fried Egg

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A Cozy Kitchen


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1/2 cup vegetable oil

2 tablespoons minced garlic

2 tablespoons minced ginger


2 cups thinly sliced leeks, white and light green parts only, rinsed and dried

4 cups day-old cooked rice, preferably jasmine, at room temperature

3 teaspoons soy sauce.

5 large eggs, divided

1/4 cup buttermilk, shaken

1 teaspoon Sriracha

1/4 cup all-purpose flour

1 cup panko bread crumbs

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