Gingerbread-Apple Streusel Coffee Cake

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
325
FAT
28%
CHOL
15%
SOD
24%

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Ingredients for 9 servings

1 box Betty Crocker® gingerbread cake and cookie mix

1 1/4 cups lukewarm water

1 egg

2 apples, peeled, diced

2 tablespoons butter, softened

1/2 cup packed brown sugar

1/3 cup Gold Medal® all-purpose flour

1 teaspoon ground cinnamon

Dash salt

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