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Goat Cheesecake With Vanilla- Meyer Lemon Marmalade

Nutrition per serving    (USDA % daily values)
CAL
840
FAT
145%
CHOL
112%
SOD
43%

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Ingredients for 12 servings

2 vanilla beans (split lengthwise, seeds scraped & reserved)

1/2 teaspoon salt

1 cup water

Cheesecake

2 1/4 cups sugar

32 ounces sour cream

1 cup sugar

6 meyer lemons (or 3 regular lemons)

6 eggs

Marmalade

1 teaspoon orange zest

3/4 cup light corn syrup

16 ounces cream cheese , softened

1 lb fresh goat cheese

1 vanilla bean (split lengthwise, seeds scraped & reserved)

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