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Processor Puff Pastry

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Kitchen Wench
Related tags
low carb nut free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
545
FAT
133%
CHOL
54%
SOD
4%

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Ingredients for 5 servings

250 strong g white flour

1 pinch salt

250 g Cold Unsalted Butter

1 squeeze lemon juice

6 tbsp Iced Water

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