Hot Buttered Apple Cider

1 fave
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Cookstr
Nutrition per serving    (USDA % daily values)
CAL
180
FAT
40%
CHOL
15%
SOD
1%

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Ingredients for 8 servings

1 quart fresh apple cider

Four 3-inch-long cinnamon sticks, plus more for garnish

Calvados or applejack , for serving (optional)

1 teaspoon fennel seed

6 star anise

8 tablespoons (1 stick) unsalted butter , cut into tablespoons

1 teaspoon whole cloves

1 teaspoon Sichuan pepper corns

6 quarter-sized slices peeled fresh ginger

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