Sesame Crusted Tuna Steak On Arugula

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Skinny Taste
Nutrition per serving    (USDA % daily values)
CAL
294
FAT
31%
CHOL
24%
SOD
93%

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Ingredients for 4 servings

16 oz sushi grade tuna

1 tsp toasted sesame oil

8 tsp black and white sesame seeds

kosher salt

fresh pepper

4 cups arugula

1 tbsp minced ginger

1 tbsp minced green onion

1 tbsp minced garlic

1/2 cup balsamic vinegar

1/4 cup red wine

1/4 cup soy sauce

1 1/2 tbsp honey

2 tsp toasted sesame oil

1 tsp dijon mustard

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