Apple And Country Ham Risotto

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Washington Post


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5 cups no-salt-added chicken broth, homemade or Kitchen Basics brand

3 to 4 ounces country ham, preferably in 1 slice (may substitute pancetta, prosciutto or smoked turkey)

4 tablespoons (1/2 stick) unsalted butter

A few sage leaves, plus more for optional garnish

1 1/2 cups arborio rice

3/4 cup (half of a 12-ounce bottle) semi-dry hard cider, such as George Hornsby's

1 large firm apple, such as Stayman, Winesap or Rome

1-ounce block asiago cheese, for garnish

Coarse salt or Maldon sea salt, for garnish

Freshly ground black pepper

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