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Mahi-Mahi With Blood Orange, Avocado, And Red Onion Salsa

26 faves
Nutrition per serving    (USDA % daily values)
CAL
353
FAT
48%
CHOL
31%
SOD
6%

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Ingredients for 2 servings

1 blood orange, Cara Cara orange, or regular orange

1/2 cup 1/3-inch cubes avocado

1/3 cup chopped red onion

2 teaspoons minced red jalapeƱo

2 teaspoons fresh lime juice

2 teaspoons olive oil

2 6-ounce mahi-mahi fillets

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