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Potato And Zucchini Latkes With Apple Sauce

Recipe Details
Nutrition

Details

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9 Ingredients

  • 3 cups dehydrated potatoes (may be called potato flakes, but must be dehydrated)
  • 1 cup shredded carrots
  • 1 cup shredded zucchini
  • 1/2 cup minced onion
  • 1/2 cup matzoh meal
  • 2 cups whole eggs
  • Salt and pepper, to taste
  • Vegetable oil, for frying
  • Apple sauce, for dipping

Preparation

Read recipe preparation at Food Network  

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