Linguine With White Clam Sauce

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Foodista.com
Nutrition per serving    (USDA % daily values)
CAL
517
FAT
38%
CHOL
15%
SOD
40%

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Ingredients for 6 servings

1 teaspoon Thyme

2 tablespoons Grated parmesan cheese

1/4 cup Olive oil

2 cups Clam juice (bottled mixed

1/4 cup Chopped parsley

2 1/2 cups Chopped clams, fresh or

1 pound Linguine

1/2 cup White wine

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