Bacon Cheeseburger Mac ’N Cheese

More from this source
Betty Crocker
Nutrition per serving    (USDA % daily values)


Add a comment

Ingredients for 6 servings

1 package (1 lb) small pasta shells

1 lb ground beef

1 medium onion, chopped (1/2 cup)

1/2 teaspoon salt

1/4 teaspoon pepper

1/2 cup ketchup

1 tablespoon Worcestershire sauce

1 tablespoon butter

2 tablespoons Gold Medal® all-purpose flour

1 1/2 cups milk

3 cups shredded reduced-fat Cheddar cheese (12 oz)

4 slices bacon, crisply cooked, crumbled

2 plum (Roma) tomatoes, thinly sliced

1 1/2 cups frozen potato nuggets

Shredded or grated Parmesan cheese, if desired

You might also like

Velveeta Bbq Bacon Cheeseburger Mac
Kraft Foods
Bacon-Cheeseburger Mac
Kraft Foods
Pumpkin Mac-N-Cheese
The Naptime Chef
Caramelized Onion And Prosciutto Macaroni And C...
Food Republic
Macaroni And Cheese Cupcakes
Framed Cooks
Bonkers Awesome Mushroom And Onion Mac And Cheese
Joy The Baker
A Killer Mac 'N' Cheese
Jamie Oliver
Cheez-It Mac And Cheese Recipe
Food Republic
Oscar Baked Macaroni And Cheese With Black Truf...
Wolfgang Puck
Baked Mac & Cheese With Marinara
The Naptime Chef