Mediterranean Mini Pizza With Cannellini Beans And Roasted Red Bell Pepper Hummus

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Pham Fatale
Nutrition per serving    (USDA % daily values)
CAL
521
FAT
86%
CHOL
11%
SOD
61%

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Ingredients for 6 servings

1 dozen MiniPita Bread

2 tbsp olive oil

1 x clove garlic, finely minced

1 15-ounce can white cannellini beans, drained and rinsed

2 roasted red bell peppers, (I used 2 small peppers) roasted red bell peppers, (I used 2 small peppers) x roasted red bell peppers, (I used 2 small peppers)

3/4 tsp salt

1/2 tsp black pepper, freshly ground

3/4 tsp red chili flakes, crushed

1/4 tsp smoked paprika powder

1 fresh red creeping thyme (or regular), finely chopped fresh red creeping thyme (or regular), finely chopped sprig fresh red creeping thyme (or regular), finely chopped

1 cup arugula, washed and spin-dried

1 cup greek feta cheese, diced

1/4 cup capers, drained

1 x shallot, thinly sliced

2 tbsp brown sugar

1-1/2 Meyer lemons (or regular lemons), freshly squeezed Meyer lemons (or regular lemons), freshly squeezed tsp Meyer lemons (or regular lemons), freshly squeezed

1/4 cup sun-dried tomatoes in olive oil, coarsely chopped

1 doz black olives, sliced

6 x marinated artichoke hearts, quartered

2 tsp curly parsley

2 a drizzle chili garlic oil (optional), a drizzle chili garlic oil (optional), tbsp a drizzle chili garlic oil (optional),

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