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Asian Chicken And Brown Rice Salad

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Ingredients

4 servings cooked brown rice

1-1/2 cups broccoli slaw mix

1/2 cup diced cucumber

2/3 cup chopped green onion

1/2 teaspoon freshly grated ginger

2 tablespoons finely chopped fresh cilantro, divided

1/2 cup bottled Asian sesame dressing or any Asian dressing, divided

4 boneless, skinless chicken breast halves (about 1-1/2 pounds)

salt, to taste

2 tablespoons olive oil

1/4 cup lightly salted, coarsely chopped peanuts, optional

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