Ginger Chicken Meatballs With Soba

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Nutrition per serving    (USDA % daily values)
CAL
783
FAT
72%
CHOL
68%
SOD
144%

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Ingredients for 4 servings

1 pound ground chicken thigh meat

2 shallots, minced

2 garlic cloves, minced

One 2-inch knob of ginger, peeled and minced (about 2 tablespoons)

2 scallions, minced

3/4 cups fresh white breadcrumbs

1 egg

1 tablespoon ketchup

1/2 teaspoon siracha

1 teaspoon salt

1 shallot, thinly sliced

4 scallions, thinly sliced (white and green parts divided)

1 tablespoon minced ginger

1 clove garlic, minced

1 quart chicken stock

2 teaspoons soy sauce

1 pound buckwheat soba noodles

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