Wild Mushroom Tartlets

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
638
FAT
144%
CHOL
36%
SOD
27%

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Ingredients for 4 servings

flour , for dusting

25.0g parmesan , finely grated

1 egg , beaten

375 g block all-butter puff pastry

small handful parsley leaves, chopped

25.0g butter

300.0g mixed wild mushrooms or just one type, cleaned and sliced

1 garlic clove , finely chopped

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