Marrakech Grilled Steak & Sweet Potatoes

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Eating Well
Nutrition per serving    (USDA % daily values)
CAL
371
FAT
52%
CHOL
48%
SOD
46%

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Ingredients for 2 servings

1/2 teaspoon freshly grated orange zest

1/2 teaspoon ground allspice

1/4 teaspoon ground coriander

1/4 teaspoon ground cinnamon

1/2 teaspoon kosher salt

1 medium sweet potato, peeled and very thinly sliced

8 ounces strip steak, trimmed and cut into 2 portions

1/4 teaspoon cayenne pepper

2 teaspoons canola oil

1/2 teaspoon ground cumin

1/2 teaspoon ground ginger

1 small red onion, halved and very thinly sliced

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