Chocolate-Dipped Cannoli With Orange Ricotta Filling Recipe

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Tyler Florence on Food Network
Nutrition per serving    (USDA % daily values)
CAL
583
FAT
103%
CHOL
19%
SOD
11%

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Ingredients for 8 servings

1 teaspoon fresh orange zest

8 store-bought cannoli shells

1 quart good-quality ricotta cheese

2 cups confectioners' sugar

1/4 cup chopped citron (candied orange peel)

2 teaspoons vanilla extract

1 (12-ounce) bag semisweet chocolate chips

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