Coconut Flour Cake With Coconut Frosting

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Nourished Kitchen
Nutrition per serving    (USDA % daily values)
CAL
2313
FAT
560%
CHOL
625%
SOD
99%

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Ingredients for 2 servings

1 dozen eggs

2 cup coconut milk

up to 3/4 cup honey

2 tsp vanilla extract

1/2 tsp coconut extract

1/2 tsp orange extract

2 cup coconut flour, plus extra for greasing the pan

1/2 tsp baking soda

1/4 tsp unrefined sea salt

coconut oil, for greasing the pan

1 recipe coconut frosting

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