Chicken Biryani

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Time consuming, but worth it! Delicious and not as complicated as it seems.
0e1a6811a623   •  30 Jan   •  Report
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4-5 bone-in skin-on chicken thighs

2 cloves of garlic minced

1 tsp salt

1/2 tsp ginger powder (or 1 tsp grated ginger)

1/2 tsp garam masala

1/2 tsp ground black pepper

1 tsp oil

3 qts water

10 green cardamom pods crushed

1 cinnamon stick

1 tsp cumin seeds

1 bay leaf

2 C basmati rice

2 medium onions sliced thin

2 serrano chiles minced (remove the seeds and membranes if you want it less spicy)

1 clove garlic minced

1 tsp garam masala

1/2 tsp ginger powder

1/4 tsp salt

1 C + 3 Tbs water the rice was boiled in

1/2 tsp salt

2 Tbs cilantro minced

2 Tbs mint minced

1/2 tsp saffron (optional)

1 C cucumber peeled, seeded and diced

1 Tbs cilantro minced

1 Tbs mint minced

1/2 tsp cumin seeds

fresh ground black pepper to taste

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