Andes Double Mint Chocolate Cookies

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Foodista.com
Nutrition per serving    (USDA % daily values)
CAL
85
FAT
16%
CHOL
7%
SOD
6%

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Ingredients for 60 servings

1 cup of Andes mint baking chocolate

2 1/2 cups of all-purpose flour

1/2 teaspoon of salt

1 cup of chopped, bittersweet chocolate

1 1/2 cups of packed light brown sugar

2 tablespoons of water

3/4 cup ( 1 and ½ sticks ) of butter, cut into pieces

2 eggs

1 1/4 teaspoons of baking Soda

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