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Salmon Cakes

1 fave
Nutrition per serving    (USDA % daily values)
CAL
674
FAT
115%
CHOL
167%
SOD
44%

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Ingredients for 4 servings

1 14.75 ounces Can Wild-caught salmon with Bones (Or an equivalent amount of fresh or frozen wild-caught salmon)

1 x carrot, peeled and diced

1 x celery Stalk, Diced

3 x Cloves garlic, Minced

2 tbsp dried parsley

3 x eggs from pastured hens

1 x celery Stalk

1/4 tsp cayenne pepper

Unrefined sea salt to Taste

coconut oil for Frying

1 x wasabi mayonnaise

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