Sausage-And-Scrambled Egg Pizza

More from this source
Southern Living


Add a comment


1 (13.8-ounce) can refrigerated pizza crust

1 pound hot ground pork sausage

6 large eggs, lightly beaten

1/2 teaspoon seasoned pepper

1 (16-ounce) jar salsa

1 (8-ounce) package shredded Mexican four-cheese blend

Sour cream (optional)

You might also like

Scrambled Egg Pizza
Every Day with Rachael Ray
Microwave Scrambled Egg Pizza
Country Crock
Microwave Scrambled Egg Pizza
Scrambled Egg Pizza
Betty Crocker
Sausage And Cheese French Bread Pizza
Joy The Baker
Fresh Tomato And Arugula Bagel Pizzas
Joy The Baker
Sausage Pizza With Caramelized Onions And Goat...
My Baking Addiction
Spicy Sausage And Pepper Pizza
Joy The Baker
Pizza Wheels
Spoon Fork Bacon
French Bread Pizzas
The Pioneer Woman