Chili- Two Time Cook Off Winner.

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Nutrition per serving    (USDA % daily values)
CAL
580
FAT
81%
CHOL
40%
SOD
145%

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Ingredients for 6 servings

1 1/2 lbs ground beef

1 large green pepper

1 large onion

spaghetti (if you like)

1 (16 ounce) can chili beans

1 (8 ounce) container bloemers chili base (you can use other brands but I have found Bloemers to be the best tasting and thanks to the internet)

1 (46 ounce) can tomato juice

1 (16 ounce) can kidney beans

2 (1 ounce) packages of bloemers chili powder (2-3 pkg, again Bloemers is the best tasting)

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