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Recipe Details
Nutrition

Details

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6 Ingredients

  • 1 cup kosher salt
  • 1 8–10-lb. watermelon, rinsed and quartered
  • 5 cups sugar
  • 4 cups white vinegar
  • 2 cinnamon sticks
  • 2 tbsp. whole cloves

Preparation

Read recipe preparation at Saveur  

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