Tantalizingly Good Burger: The Sriracha Burger, Served With Pecorino Broccoli

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1/2 lb 85% lean ground beef

2 brioche buns

3 tablespoons Sriracha

1/4 cup blue cheese dressing

4 strips bacon

1/2 onion

1 cup fresh arugula

1 tablespoon soy sauce

1 tablespoon freshly ground pepper

1 head broccoli

4 tablespoons salt

1/2 cup freshly grated pecorino

1 tablespoon olive oil

3 tablespoons water

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