Yogurt-Marinated Chicken With Beet Salad

2 faves
More from this source
Cooking Light


Add a comment


3/4 cup plain low-fat yogurt

1 tablespoon garam masala

3 tablespoons finely chopped garlic

2 tablespoons canola oil

1 tablespoon tamarind paste

1 1/4 teaspoons ground red pepper

1 teaspoon ground cumin

1 teaspoon minced peeled fresh ginger

12 skinless, boneless chicken thighs (about 2 1/2 pounds)

1 1/2 cups diced seeded tomato

1 cup thinly sliced peeled beet

3/4 cup thinly sliced peeled daikon radish (about 4 ounces)

1/2 cup vertically sliced red onion

1/2 cup finely chopped fresh cilantro

3 tablespoons fresh lemon juice

1 tablespoon extra-virgin olive oil

1 teaspoon salt, divided

Cooking spray

You might also like

Yogurt Marinated Indian Spiced Grilled Chicken
Mojito-Marinated Chicken Breasts
Honey-And-Lemon-Marinated Chicken
Every Day with Rachael Ray
Chicken Thighs With Artichoke Hearts And Feta C...
Skinny Taste
Adobo-Marinated Chicken Quesadillas
Whole Living
Orange Marinated Chicken
Simply Recipes
Yogurt-Marinated Chicken With Mushrooms And Swe...
Real Simple
Greek Chicken Panzanella With Honey-Lemon Vinai...
Food Republic
Thai-Marinated Fried Chicken
Chez Pim
Herb Marinated Chicken Recipe
Jamie Oliver