Vin Santo Zabaglione With Orange And Grapefruit

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
162
FAT
5%
CHOL
26%
SOD
1%

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Ingredients for 4 servings

3 medium navel oranges

1 large pink or red grapefruit

3 tablespoons sugar

1 large egg

3 tablespoons vin santo or other sweet dessert wine

3/4 teaspoon cream of tartar

Garnish: freshly ground nutmeg

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