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Crispy Pan Roasted Potatoes

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Food.com
Related tags
sides gluten free nut free vegetarian passover
Nutrition per serving    (USDA % daily values)
CAL
285
FAT
41%
CHOL
8%
SOD
4%

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Ingredients for 4 servings

2 tablespoons olive oil

2 lbs potatoes , peeled,cut into 1 inch pieces

2 tablespoons butter

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