Seafood Strata With Pesto

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AllRecipes.com
Nutrition per serving    (USDA % daily values)
CAL
1028
FAT
164%
CHOL
184%
SOD
126%

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Ingredients for 8 servings

1/4 cup dry sherry

1 tablespoon chopped fresh basil or chives for garnish

1/2 teaspoon salt

2 cups shredded Swiss cheese

1/2 cup panko bread crumbs

1 cup chopped green onion

1 (10 ounce) package sliced fresh mushrooms

3 tablespoons butter

1 cup basil pesto

8 ounces fresh crabmeat

8 ounces medium shrimp - peeled and deveined

3 cups half-and-half cream

12 slices day-old sourdough bread, crusts removed

6 eggs

1/8 teaspoon cayenne pepper

1 medium tomato, cut into wedges

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