Honey-Orange Baked Ham

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Martha Stewart
Nutrition per serving    (USDA % daily values)
CAL
1122
FAT
177%
CHOL
181%
SOD
555%

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Ingredients for 10 servings

1 whole smoked ham (14 to 18 pounds), bone in and rind on

1/2 cup honey

1/3 cup freshly squeezed orange juice

3 tablespoons balsamic vinegar

1 tablespoon Dijon mustard

1 large onion, cut into 6 wedges

1 large orange, cut into 6 wedges

4 sprigs rosemary

1/2 cup cider vinegar

3 1/2 cups homemade or low-sodium canned chicken stock

3 tablespoons all-purpose flour

Coarse salt and freshly ground pepper

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