Salmon Teriyaki Recipe

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Rasa Malaysia
Nutrition per serving    (USDA % daily values)
CAL
1157
FAT
188%
CHOL
176%
SOD
8%

Comments

This looks perfect…am not sure about using the bottled products I love to make my own…
5a8d0d556e4b   •  15 Feb   •  Report
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Ingredients for 2 servings

1 lb salmon fillet, cut into two equal-sized pieces

Oil, for searing

5 tablespoons Mizkan (Bonito Flavored) Soup Base

3 tablespoons Mizkan HONTERI Mirin Seasoning

3 tablespoons sake

1 tablespoon sugar

1 teaspoon cornstarch

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