German Chocolate Cake Topping

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King Arthur Flour


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1 cup light brown sugar

1 tablespoon Instant ClearJel

1/4 teaspoon salt

4 tablespoons unsalted butter

1/2 cup half and half or milk

2 tablespoons light corn syrup

1 teaspoon vanilla extract

1/8 teaspoon pecan flavor or pralines & cream flavor, optional

1 1/2 cups shredded or flaked coconut, sweetened or unsweetened, toasted

1 1/2 cups chopped pecans, toasted

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