Spaghetti With Meat Sauce

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12 ounces uncooked spaghetti

3/4 pound ground sirloin

1 cup chopped onion

1 1/2 teaspoons bottled minced garlic

3/4 cup dry red wine

1 (26-ounce) bottle low-fat spaghetti sauce (such as Healthy Choice Traditional Pasta Sauce)

2/3 cup 2% reduced-fat milk

1/2 teaspoon salt

1/4 teaspoon black pepper

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