Spring Mascarpone & Fruit Tart

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The Foodies' Kitchen
Nutrition per serving    (USDA % daily values)
CAL
539
FAT
118%
CHOL
36%
SOD
14%

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Ingredients for 6 servings

375 g ready-rolled all-butter puff pastry

1 egg

1 tablespoon of milk

1/2 cup mascarpone cheese

1/2 cup heavy cream

1/4 cup confectioner’s sugar

1 cup cubed Fruit

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