Club Burger Sliders With Avocado-Ranch Dressing

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Every Day with Rachael Ray
Nutrition per serving    (USDA % daily values)
Uploaded by: RachaelRay Magazine


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Ingredients for 8 servings

Extra-virgin olive oil (EVOO) or vegetable oil, for drizzling

6 slices center-cut bacon, chopped

2 pounds ground turkey or ground turkey breast

1 small onion

1 tablespoon hot sauce (eyeball it)

2 tablespoons poultry seasoning (a couple of generous palmfuls)

Salt and pepper

1 hass avocado

1 cup sour cream

Juice of 1 lemon

1 clove garlic, grated or finely chopped

A small handful of fresh chives, finely chopped

A smal handful of fresh dill, finely chopped

A small handful of flat-leaf parsley, finely chopped

16 slices good-quality white or whole wheat bread

Bibb or butter lettuce leaves, for serving

2 plum or vine-ripened tomatoes, thinly sliced

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