Tri-Pepper Salad

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Nutrition per serving    (USDA % daily values)
CAL
60
FAT
11%
CHOL
1%
SOD
8%

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Ingredients for 6 servings

1/2 yellow bell pepper, julienned

1/2 orange bell pepper, julienned

1/4 ounce Parmesan cheese, thinly sliced

1/4 cup raspberry vinaigrette salad dressing

1/2 red bell pepper, julienned

1 head romaine lettuce, torn into bite-size pieces

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