White Chocolate And Grapefruit Truffles With Hazelnuts

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Lottie Doof
Nutrition per serving    (USDA % daily values)
CAL
452
FAT
146%
CHOL
11%
SOD
2%

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Ingredients for 7 servings

1/4 cup Heavy Cream,to make truffles

2 tbsp Heavy Cream,to make truffles

1/2 cup gorund hazelnuts (from 2 ounces whole blanched nuts),to make truffles

1 tbsp grapefruit zest (from 1 grapefruit),to make truffles

8 oz White Chocolate,to make truffles

1 tbsp butter at room temperature(1/2 oz),to make truffles

4 oz White Chocolate,for truffle coating

3/4 cup ground hazelnuts (from 3 ounces whole blanched nuts),for truffle coating

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