Spicy Vegetable Pickles

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
14
FAT
0%
CHOL
0%
SOD
1%

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Ingredients for 6 servings

3 CLAUSSEN Kosher Dill Pickle Halves, drained, reserving 1/4 cup liquid

1 large carrot, sliced diagonally

1/2 small onion, cut into strips

1/4 cup pickled jalapeƱo slices, drained, reserving 1/4 cup liquid

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