Apple & Cheddar Bagel Melt Sandwiches

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Campbell's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
394
FAT
66%
CHOL
32%
SOD
26%

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Ingredients for 4 servings

1/4 cup honey

4 Pepperidge FarmĀ® Plain Bagels, split and toasted or Pepperidge FarmĀ® Onion Bagels, split and toasted

1 medium Granny Smith apple, thinly sliced

1 cup Cheddar cheese, thinly sliced (about 4 ounces)

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